Ingredients:

  • 1 pack ramen noodles (chicken flavor)
  • 1 cup green bell peppers, chopped
  • 1 small onion, sliced
  • 2 skinless and boneless chicken thigh (cut into bit-sized pieces)
  • Seasoned salt and pepper (to taste)

Instructions:

  1. In medium pan or wok, heat olive oil. Add vegetables, chicken, seasoned salt and pepper to taste. Cook chicken thoroughly.
  2. Place ramen noodles inside Rapid Ramen Cooker, add water to fill line, and cook in microwave for 4 min.
  3. Remove cooked ramen from the Rapid Ramen Cooker and stir into the pan with chicken and vegetables.

Enjoy!